A tall Tom Yum cocktail with lime and chilli slice garnish

Tom Yum Cocktail

INGREDIENTS

  • 45ml Maia Gin
  • 20ml Lychee Liqueur
  • 20ml Lime Juice
  • 1 Red Chilli
  • Lemongrass
  • Soda Water


METHOD

Slice 3 rings of Lemongrass & 3 rings of Chilli and muddle in a shaker glass ( add less or more chilli to suit your preferred heat)

Add Maia Gin, Lychee Liqueur, & Lime Juice.

Top with ice and shake.

Pour the whole mixture including ice into a tall glass, add soda & stir.

Garnish with a couple of chilli rings.


Cocktail by:
Tessa Kerslake


Grab this gin:
Maia Gin 700ml

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